Posted by: philouise on: March 22, 2009
“International Day of Waters” Philian Weygan (March 22, 2009) “Water, water, every where, And all the boards did shrink; Water, water, every where, Nor any drop to drink. “ (The Rime of the Ancient Mariner) When water becomes the topic, the spectrum seems endless. March 22 is the UN designated “World Water Day” and it [...]
Posted by: philouise on: March 15, 2009
SANGAL DI KULTURA (March 15,2009) Baguio and it’s changing patterns The past week, Baguio City was certainly alive with people from all walks of life coming from all over claiming a space in a city which seems to expand with seepage. For me, it was a busy week after the float parade with teaching in [...]
Posted by: philouise on: March 11, 2009
“Come, let’s celebrate: Anitap Festival ed Kapangan” by Philian Weygan (March 7,2009) Last Sunday, we had a choice spot in Mandarin Restaurant as we watched the Panagbenga Float Parade. My interest was triggered when my sister Marlene text the night before that they were still out doing the Assemblies of God float. So that information [...]
Posted by: philouise on: March 8, 2009
“Come, let’s celebrate: Anitap Festival ed Kapangan” Last Sunday, we had a choice spot in Mandarin Restaurant as we watched the Panagbenga Float Parade. My interest was triggered when my sister Marlene text the night before that they were still out doing the Assemblies of God float. So that information made me decide to watch. [...]
Posted by: philouise on: March 1, 2009
Many Igorots of the Diaspora continue to be connected to the Igorotlandia in terms of giving financial support to families, organizations, individuals and government. Many Igorot migrants continue to support their direct families in the hope of making life here in the Cordilleras a little bit better.
Posted by: philouise on: March 1, 2009
And in time, we are a-changing Baguio’s landscape continues to change. Rose Dulnuan opening Jack’s Restaurant-Baguio in Session Road, is a welcomed change. Now that would be another place to sit enjoying the food and watching people passing by. The place is beautiful, catering to the preference of people in business, leisure and the die-hard [...]
